With premium shiraz sourced from our Sugarloaf Creek Vineyard in Great Western, our new Blanc de Noir is picked at the start of the ripening period.
A section of the vine foliage is removed to let the sun work its magic on the grapes. By harvesting the grapes earlier than we would for a red wine, we retain higher natural acidity essential for this wine.
Next, we handpick the grapes and gently press them to extract the juice, without any colour from the red wine skins. The juice is then cold soaked in stainless steel for a long cold ferment before being aged in old French oak puncheons for three months.
Finally, the wine is turned into a cuvee and is ready for your celebrations.
$30.00
Great Western Enterprises work on the magnificent Gariwerd landscape of the Wotjobaluk, Jaadwa, Jadawadjali, Wergaia and Jupagulk people, the traditional custodians. We respect their land and their cultures and we pay our respects to their Elders, past, present and all Aboriginal Elders of other communities who may be here today.
Liquor Licence Number 32800105.
LIQUOR ACT 1982 It is an offence to sell or supply to or to obtain liquor on behalf of a person under age of 18 years. Seppelt Wines encourages a responsible attitude to the consumption of alcohol.
© Great Western Enterprises Pty Ltd 2023
