Great Western Hotel Menu

$6

$7

Tomato, red onion, basil on toasted Turkish bread, drizzled with
balsamic glaze and topped with feta

$14

Fresh calamari, dusted with salt and lemon pepper. Served with
chips, housemade tartare and a small salad

$12

with Sour Cream & Sweet Chilli Sauce

$8

Steakhouse chips served with tomato sauce or gravy

$7

Plump and juicy prawns served in a salad of fresh watermelon,
avocado, red onion, radish and feta. Drizzled with a light honey,
sumac (lemony) and mint dressing. Very refreshing

$24

Chicken tenderloins tossed through a salad of sweet potato,
coriander, avocado, chargrilled corn with a light chilli and lime
dressing. Served with nachos

$25

Not so hungry but still feel like seafood, a small piece of flake, 2 crumbed prawns, 2
calamari, crumbed, house-made tartare & served with chips and salad

$18

$8.50

$8.50

$8.50

$10

$10

Any Kids Meal, Soft Drink & Icecream

$15

Angus beef burger, in a fresh roll with lettuce, cheese, tomato, red onion, fried egg, bacon,
house-made tomato chutney with a side of chips, onion rings and tomato sauce

$18

make sure you check out the specials board before ordering

Pan-fried chicken breast, topped with bacon, avocado and hollandaise sauce
Sour cream for a gluten-free option

$28

Our Chefs use fresh and seasonal produce. See our specials board

$28

Fresh pasta using seasonal produce. See our specials board

$26

Tender pieces of calamari seasoned with a light dusting of salt and lemon pepper.
Served with chips and house-made tartare

$25

Flake, calamari, crumbed prawns and scallops. Served with house-made tartare,
chips & salad

$28

Grilled or beer battered, served with house-made tartare, chips & salad

$22

Prawns tossed through light garlic, fresh parsley and pasta. Served with a wedge of
lemon.

$25

Fresh seasonal fish or seafood, cooked accordingly to bring out the best in freshness
and favour. Changes weekly, so see the specials board

$28

Original
Napoli sauce, ham & cheese
Hawaiian
Napoli sauce, ham, pineapple & cheese
Aussie
BBQ sauce, bacon, cheese & egg
Spud
Mash potato, gravy & cheese
Kiev
Ham, garlic butter & cheese
Vegetarian
Crumbed vegetable schnitzel with Napoli & cheese

Tender, crumbed schnitzel, topped with your choice of gravy, pepper sauce, mushroom sauce
or garlic butter
Additional sauces $1

$22

Prime grain-fed beef, cooked to your liking. Served with chips and salad or vegetables and your choice of sauce. Pepper, mushroom, bourbon sauce (garlic, bourbon, cream, herbs, tomato paste) or garlic butter.
Porterhouse $30 T Bone $35 – Gluten-Free without sauce

Prime porterhouse topped with cheese, bacon and our signature mushroom sauce

$35

A full rack of finger-licking pork ribs, topped with our special BBQ sauce. Served on a bed of mash & a side of salad
Gluten-Free Option

$28

Tender lamb, slow cooked in red wine, vegetables topped with flakey pastry

$25