Founded in 1866, Best's are a family-owned and operated winery with some of the oldest and rarest vines in the world. Henry Best’s original Nursery Block, containing more than 40 different varieties and featuring his old Shiraz and Pinot Meunier plantings, are among Australia’s most valuable vineyard resources.
Grown on the sandy loams of the Concongella Creek and the Rhymney Vineyard sites, and occasionally from selected local vineyards, Best’s Riesling shows the intensity and finesse that are hallmarks of the Great Western region. The wine is made to show true varietal characteristics, achieved by letting the pristine fruit shine above all else. It is cold fermented in stainless steel tanks, retaining the fruit’s inherent aromatics and acidity. Balance, texture and fruit flavour make for an accessible, food-friendly wine.
Available from the Great Western Hotel at $35 a bottle or $10 a glass